The menu at Hyannis Yacht Club offers a delightful mix of classic seafood dishes and contemporary American cuisine, all prepared with the freshest local ingredients. One standout item is the Lobster Roll, a signature dish that features tender lobster meat packed into a buttery, toasted roll—simple yet full of flavor. For those who enjoy a heartier meal, the Grilled Swordfish is a must-try, offering a perfectly seared piece of fish with a subtle smoky char, paired with seasonal vegetables.
The Crab Cakes are another favorite, crispy on the outside with a juicy, flavorful filling that showcases the rich taste of fresh crab. The New England Clam Chowder is a comforting classic, thick and creamy, brimming with tender clams and a hint of smoky bacon.
For something lighter, the Seared Tuna Salad is a refreshing option, with perfectly seared tuna on a bed of mixed greens, topped with a citrusy vinaigrette. Additionally, the Grilled Shrimp Skewers are perfect for those looking to savor some flavorful, char-grilled seafood with a tangy dipping sauce.
The menu also features various side dishes, such as the Garlic Mashed Potatoes and Roasted Brussel Sprouts, which complement the main courses beautifully. To round off the meal, the Chocolate Lava Cake is a decadent dessert choice, with a molten center that perfectly balances sweetness and richness.
Overall, Hyannis Yacht Club's menu stands out for its balance of traditional and innovative dishes, all presented with a focus on quality and flavor that reflects the coastal charm of its location.